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探店︱深圳排名前五的煲仔饭小店,火了22年,超有人情味! 【品城记】

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深圳市设立至今只有短短三十多年,但凭着后发优势,早已跃升为国内一线城市,创造了举世瞩目的“深圳速度”。也正因为这种速度,让很多人都感觉像在吃快餐,总觉得里面少了一些沉淀、缺了一些人情味。大秋带着这种偏见,来到了深圳一家经营了二十几年的小店。在这里,他对深圳的印象能否有所改观呢?


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